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Forums › Recipes › Cider › Dry cider
This topic contains 0 replies, has 1 voice, and was last updated by ww.20.lmaillot 2 months, 3 weeks ago.
I’ve been doing cider using the Apple Cider Kit, it is really good but it is relatively sweet ! Even if it is sold as dry cider, it is not dry !
I’ve tried changing the temperature and increasing fermentation time but the result is more or less the same…
Any suggestions ?
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